Alexander’s Steakhouse Cupertino Menu
omakase
– first course –
*corn panna cotta
– second course –
*dry aged kagoshima
– third course –
*diver scallops
– fourth course –
*alaskan halibut
– fifth course –
*miyazaki
– dessert –
*panna cotta
295 dollars per guest / entire tables only
snacks
*oysters
shishito peppers
edamame
*a5 wagyu slider
*a5 wagyu taco
cold appetizers
*hamachi shots (6 each)
truffled ponzu / fresno chili / avocado / ginger
42
jamon iberico cinco jotas
*steak tartare
*caviar
*spicy tuna tartare
sriracha aioli / avocado / rice-seaweed cracker
hot appetizers
*diver scallops
33
popcorn crab
44
onigara king crab legs
*spanish octopus
*roasted bone marrow
25
salads and soups
*furikake caesar salad
iceberg wedge
grilled peach salad
beet salad
today’s soup
hot
12
*consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
steaks
*prime slow roasted prime rib
*prime split-bone ribeye
*filet mignon
*prime schmitz ranch ny strip
*prime dry aged bone-in new york
*prime dry aged t-bone
*prime dry aged porterhouse
*surf & turf
*alexander’s trio
250
f1 wagyu
*westholme f1 strip, australia
*tajima f1 filet, australia
165
wagyu
神戸 *hyogo, kobe, japan a5
北海道 *hokkaido, japan a5
岐阜市 *gifu, japan a5
滋賀 *ohmi, shiga, japan a5
鹿児島 *kagoshima, japan a5
宮崎 *miyazaki, japan a5
茨城県 *ibaraki, hitachi, japan a5
薩摩国 *satsuma, japan a5
沖縄 *okinawa, japan a5
135
*consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
not steak
*alaskan halibut
*ora king salmon
jidori chicken roulade
tofu
mushroom risotto
32
enhancements
king crab legs
lobster tail
75
sides
asparagus
kabocha squash
shishito peppers
brussels sprouts
broccolini
wild mushrooms
creamed spinach
truffle mac ‘n cheese
white truffle oil / white cheddar
17
brentwood corn
shishito pepper / kafir lime / parmesan
16
truffled french fries
yukon gold mashed potatoes
*uni fried rice
46
WINE BY THE GLASS
SPARKLING
Laurent – Perrier, La Cuvee, Brut, NV
30
Rosé, Poe Wines, Sonoma 2015
23
WHITE
Albariño, Granbazán, Etiqueta Verde, Rias Baixas 2018
13
Riesling, Kabinett, Joh. Bapt. Schäfer, Alexander’s Cuvee, Nahe 2018
20
Pinot Grigio, Marco Cecchini, Venezia Giulia 2014
16
Sauvignon Blanc, Chateau de Tracy, Madame des Fontaynes, Menetou Salon 2018
18
Chardonnay, Jean Collet, Chablis 2017
21
Chardonnay, Poe, The Sea Cuvee, Anderson Valley 2018
21
Chardonnay, Far Niente, Estate, Napa Valley 2018
26
RED
Pinot Noir, Failla, Sonoma Coast 2018
20
Zinfandel, A. Rafanelli, Dry Creek Valley 2017
22
Merlot, Nickel & Nickel, Suscol Ranch, Napa Valley 2016
24
Cabernet Sauvignon, Meyer Family Cellars, Cuvée Alexander’s, Oakville 2015
25
Cabernet Sauvignon, Paradigm, Oakville 2014
30
Brunello di Montalcino, Altesino 2014
25
SHERRY
Oloroso, El Maestro Sierra, Vejez 15 años NV
16
BARREL AGED COCKTAILS
007
junipero gin – purity vodka lillet blanc – stirred not shaken
17
CORPSE REVIVER #19379
bols genever – combier – kina l’aero lemon bitters – absinthe rinse
17
ASH MANHATTAN
knob creek rye – dolin rouge gran classico bitters
17
NEGRONI
botanist gin – campari cocchi torino vermouth
17
NEW FASHION
buffalo trace bourbon – honey liquor house-made bitters blend
17
VIEUX CARRE
michters rye – camus vsop cocchi torino – angostura – peychauds
17
COCKTAILS
1-2 PUNCH
haymans old tom gin – strawberry & cucumber st. germain – yellow chartreuse – lemon
16
CUCUMBER-TEA-NI
purity vodka – yellow chartreuse lemon juice – cucumber – sencha tea
16
5TH AVENUE
buffalo trace bourbon – licor 43 peach liqueur – lemon – lime – agave
16
SUMO SLAM
toki japanese whisky – blandys madeira yuzu – angostura – honey – shiso
16
BONNIE & CLYDE
belle meade sherry cask bourbon egg white – lemon – lavender
16
DRUNK MUNCHKIN
hanger one citron vodka – apple liqueur peach liqueur – strawberry & basil
16
BRUCE LEE-CHEE
titos vodka – honeydew tea syrup combier – yuzu – lychee foam
16
FATHER THYME
michters rye – velvet falernum st. germain – lime – thyme
16
TEQUILA MOCKINGBIRD
el charro tequila – jalapeno – pineapple lime – agave – tajin
16
THE BULL
buffalo trace bourbon – blackberry lemongrass – rosemary – honeydew tea
16
THE CO-PILOT
torres yr brandy – agave lime – lemon – sugar rim
16
THE DELOREAN
rusty blade gin – luxardo maraschino lemon – lime – violette liqueur – agave
16
THE EARL OF CARDAMOM
10th street scotch – earl grey honey syrup cardamom – lemon – bitters
16
VIOLET BEAUREGARDE
selvarey white rum – blueberries yuzu – egg white – agave – bitters
16
ULTIMA PALABRA
vida mezcal – green chartreuse lime – luxardo maraschino
16
WEEKDAY RETREAT
selvarey white rum – goslings dark rum yuzu – cranberry – pineapple – agave
16
BEER
ALAGASH
belgian white 12 oz portland, me – 5.0% abv
10
BOONT
amber ale 12 oz – anderson valley, ca – 5.8% abv
10
DELIRIUM TREMENS
belgian ale 330ml – meue, belgium – 8.5% abv
13
ERDINGER ‘NON-ALCOHOLIC’
330ml – germany 0.0% abv
8
GOLDEN STATE HONEY
ale santa clara, ca – 5.7% abv
11
GOLDEN STATE SEASONAL
aq santa clara, ca
11
HITACHINO RED RICE
ale 330ml – ibaraki, japan – 7.0% abv
13
KIZAKURA KYOTO
matcha ipa 330ml – kyoto, japan – 8.5% abv
13
NORTH COAST SCRIMSHAW
pilsner fort bragg, ca – 4.7% abv
9
OLD RASPUTIN
imperial stout 12 oz – fort bragg, ca – 9.0% abv
10
UINTA HOP NOSH
ipa salt lake city, ut – 7.3% abv
10
PREMIUM LIQUORS
Bourbon
basil hayden’s bourbon … 15
belle meade ‘sherry cask’ … 16
belle meade ‘xo’ … 16
blanton’s bourbon … 16
buffalo trace bourbon … 10
bulleit 10 yr. bourbon … 17
four roses ‘single barrel’ … 16
four roses ‘small batch’ … 14
michters 10 yr … 95
michters 20 yr … 165
michter’s american … 27
rabbit hole ‘dareringer’ … 18
rowan’s creek bourbon … 17
westward ‘oregon stout cask’ … 18
rye
basil hayden’s ‘dark rye’ … 15
bookers rye … 95
james e. pepper 1776 … 15
masterson’s 100% rye … 22
michters 10 yr rye … 95
michter’s barrel strength … 22
michter’s rye … 15
sazerac 6 yr. rye … 15
whistle pig 100% rye … 25
whistle pig ‘old world’ … 28
whistle pig ‘bosshog’ … 95
pappy collection
pappy 10 yr … 55
pappy 12 yr … 65
pappy 15 yr … 150
pappy 23 yr … 250
single malt
glenfiddich 18 yr … 28
glenfiddich 21 yr … 95
glenfiddich 26 yr … 115
glenfiddich 30 yr … 500
glenfiddich 40 yr … 700
glenfiddich 1978 … 800
glenmorangie 18 yr … 34
highland park 25 yr … 85
highland park 1968 … 350
lagavulin 16 yr … 29
laphroaig ‘lore’ … 42
macallan edition #2 … 45
macallan edition #3 … 45
macallan edition #4 … 45
macallan 18 yr … 55
macallan 25 … 195
macallan 30 yr fine oak … 450
macallan ‘rare cask’ … 75
macallan ‘reflextion’ … 185
macallan ‘no. 6’ … 650
macallan ‘m’ … 850
oban 14 yr …25
octomore … 45
japanese whisky
hibiki harmony … 22
hibiki 17 yr … 165
hibiki 21 yr … 195
yamazaki 18 yr ‘mizunara’ … 650
cognac
rémy martin ‘louis xiii’ … 1oz – 140
rémy martin ‘louis xiii’ … 2oz – 280
NIZZA ESPRESSO
double shot of coffee
8
CORSICA BLEND
dark roast. bold, chocolate
9
MONTE CARLO DECAF
decaf, full bodied, rich
9
CAFÉ LATTE
cappuccino’s big sister
10
CAPPUCCINO
espresso, textured milk
10
PEABERRY – KOA KONA COFFEE
100% kona, full bodied, smooth
28
KOPI LUWAK
smokey sweet chocolate with a spicy finish
55