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CHAMPAGNE

Pascal Ponson, Prestige, Brut, Coulommes-la-Montagne, Reims
25

ROSÉ SPARKLING

Poe Wines, Sonoma County
22

RIESLING

Joh. Bapt. Schäfer, Alexander’s Cuvée, Dorsheimer Pittermännchen, Nahe, Kabinett
20

SAUVIGNON BLANC

Morlet Family Vineyards, Les Petits Morlet, Sonoma County
18
Madame des Fontaynes, Les Marnes, Menetou Salon
16

ROSÉ

Tatomer, Edna Valley 2017
16

GRENACHE BLANC

Ridge, Adelaida Vineyard, Paso Robles 2018
16

CHARDONNAY

Domaine Jean Collet et Fils, Chablis 2017
20
Poe Wines, The Sea Cuvée, Ferrington Vineyard, Anderson Valley
22
Mount Eden, Estate, Santa Cruz Mountains
25

PINOT NOIR

Failla, Sonoma Coast
20

SANGIOVESE

Altesino, Brunello di Montalcino
25

ZINFANDEL

A. Rafanelli, Dry Creek Valley
22

MERLOT

Nickel & Nickel, Suscol Ranch, Napa
28

CABERNET SAUVIGNON

Kathryn Kennedy, Estate, Santa Cruz Mountains
30
Mauritson Family Wines, Rockpile Ridge, Sonoma County
20
Caymus, Special Selection, Served with Coravin, Napa Valley
75

RINGS OF SATURN

Masahiro Okinawa Gin, Velvet Falernum, Small Hands Orgeat, Lime
14

CHI CHI KO

Iichiko Shochu, Ube, Coconut, Pineapple
12

SIN TAX

Gem & Bolt Mezcal, Green Melon, Kina d’ Or, Pomelo, Yuzu
14

HI HO HIBISCUS

Hibiscus Vodka, LO Fi Amaro, Ginger syrup, Lime juice, Ginger Beer
12

WAKIZASHI BLADE

Tottori Whisky, Nonino Amaro, Crème de Noisette
14

OVERBOARD!

Plantation Xaymaca & Doctor Bird Rum, Pineapple Rum, Passionfruit, Lime, Clove
14

BARREL AGED MANHATTAN

Maker’s Private Select The Sea Pick Bourbon, Carpano Antica, Punt e’ Mes, Dolin Rouge, Bitters Duo
15

Coffee

MONOCO

dark chocolate / almond / chrysanthemum
9

MONTE CARLO DECAF

plum / walnut / blueberry
9

ROUGE ESSPRESSO

raspberry / caramel / cacao
9

CAPPUCCINO

espresso / microfoam milk
12

LATTE

espresso / microfoam milk
12

HONEY LATTE

espresso / honey / microfoam milk
12

NUTELLA LATTE

espresso / nutella / microfoam milk
12

MOCHA

espresso / chocolate / microfoam milk
12

Teas

NILE VALLEY CHAMOMILE

apple / melon / soothing
6

PACIFIC PEPPERMINT

vibrant / cooling / refreshing
6

SPRING JADE

creamy / honeydew / lilac
8

GENMAICHA

toasted brown rice / nutty / delicate
8

STRAIGHT LEAF JASMINE

lush / honeysuckle / floral
8

VIRGIN SILVER BUDS

wild honey / amaretto / plum
14

EXECUTIVE PASTRY CHEF DAN HUYNH

MOCHI DOUGHNUTS

raspberry gel, chocolate sauce, powder sugar
15

SUNDAE FUNDAE

whipped vanilla cremeux , strawberry ice cream, dark chocolate shell, devil’s food cake
15

TROPICAL SUNSET

coconut rice pudding, vanilla pineapple chutney, masago crackers, mandarin sherbert
15

RISE N’ SHINE

strawberry yuzu soufflé, vanilla creme anglaise
20

ICEWINE & LATE HARVEST

Inniskillin, Vidal, Icewine, Niagara

20

Dolce, Late Harvest, Napa Valley

20

Demeter Zoltán, late Harvest Tokaji 2016

10

Patricius, Tokaji, 5 Puttonyos 2013

10

Château Climens, Barsac, Sauternes 2009

32

Château Guiraud, Sauternes 2015

12

Château Rieussec, Sauternes 2005

12

Châeau d’Yquem, Sauternes 2014

84

FRANCE & ITALY

Maison M. Chapoutier, Banyuls 2014

8

Paul-Marie et Fils, Pineau des Charentes Vieux 2014

24

La Montata, Il Duca, Visciola, Marche NV

8

PORT

Ferreira, Dona Antonia, Reserva Branco, White Port

8

Croft, Reserve Tawny

8

Ramos Pinto, Quinta do Bom Retiro, 20 Year Tawny

12

Quinta do Noval, Black Port

8

Taylor Fladgate, Late-Bottled Vintage 2013

8

Taylor Fladgate, Vintage Port 1994

72

MADEIRA

d’Oliveiras Frasquiera, Boal 1987

26

d’Oliveiras Frasquiera, Malvazia 1989

24

COGNAC

Hennessy VSOP

19

Kelt XO

35

Remy Martin, Louis XIII

300

Remy Martin VSOP

19

ARMAGNAC

Domaine D’Aurensan 1975

75

Marie Duffau 1979

32

Chateau Laubade 1986

75

CALVADOS

Adrien Camut 12 Year

15

Massenez, Pomme Prisoner

20

JAPANESE WHISKY

Matsui Sakura Cask

24

nikka coffey grain

18

Shinobu, 15yr, Mizunara Cask

50

SCOTCH WHISKY

Balvenie 21 yr, Port cask finish

45

Glenfiddich 18 yr

25

Johnny Walker, Blue Label

50

Macallan 12 yr

18